21 April 2020

Seasonal Recipe Roundup

Over the years, we’ve posted dozens of recipes here on the PFM website to help you use all the great food you find at the market. With more of us cooking at home than any time in recent memory, we think great seasonal recipes are more important than ever. We’ve organized all these recipe posts and picked just the ones whose main ingredients you can find at the market right now.

We’ll continue to update this post as the season (and our local food selection) changes, so please check back often, and check our What’s In Season page for more help making your list!

Seasonal Recipes (Updated July 7):

Arugula Salad with Grilled Peaches and Goat Cheese
Berries with Lavender-Honey Whipped Cream
Chard, Hazelnut and Strawberry Salad
Cherry Streusel Mini-Pies
Creamed Morels on Toast with Poached Eggs
Farro Salad with Roasted Peaches
Fava Bean Pesto
Fava Beans with Crispy Jamón
Grilled Vegetables with Beet Vinaigrette
Hearty Tuscan White Bean Soup
Pickled Beets
Radish Salad
Red Beet and Olive Oil Chocolate Cake
Spiced Sauteed Greens
Spinach with Tofu and Oyster Mushrooms
Springtime Fava Bean Spread
Strawberry Freezer Jam
Sweet and Sour Braised Radishes
Wild Mushroom Gravy

 

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