Chef In The Market

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Cooking demonstrations conducted by Portland’s top chefs and PFM vendors celebrate height-of-the-season market ingredients as they educate and inspire home cooks. Market-goers can watch these pros turn the market’s seasonal produce into simple, delectable dishes (and taste them) at 10:00 am on the center stage at the Portland State University Market, Saturdays June through October.

If you are a chef or food professional interested in doing a market demo, please send us an email.

2017 Chef In the Market Schedule

Check back soon for our 2017 chef lineup!