Kristina Cho at PSU Farmers Market, Sat Mar 12
Join us in welcoming Kristina Cho, food writer, recipe developer and author of Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries... Read More
What’s in Season: Late Summer
Labor Day has come and gone, but summer is still in season at the seven open-air markets operated by the Portland Farmers Market. While produce... Read More
Rosemary-Feta Lamb Sausage & Autumnal Vegetable Slaw
This recipe comes from Jake Sheffield of Cristom Vineyards as part of our Chef in the Market series. Aside from the spices, all of these ingredients...
Turkey is such a strange icon for Thanksgiving. Even in a culture where meat comes before potatoes in an aphorism, turkey is not the thing... Read More