Early Summer Update
We aren’t the first to say that the weather this year has been anything but normal. We kicked off 2022 with wind, atmospheric rivers, and... Read More
Journey to the Kitchen for a Simple Gravy
By Jane Pellicciotto One of the best scenes in the 1996 movie Big Night was the simple preparation of an omelet in stark contrast to... Read More
Folded Tortillas with Summer Vegetables and Goat Cheese
Recipe by Chef Cory Schreiber, The International Culinary School at the Art Institute of Portland A fresh, simple way to enjoy some of summer’s favorite... Read More
Home For Lunch
By Trudy Toliver, Executive Director, Portland Farmers Market I went home for lunch today. That almost never happens. After the 12 minute drive I was... Read More