Category: Vendors
One of the best things about working at Portland Farmers Market is the opportunity to meet and really get to know the farmers we work with at our markets. We’re…
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On your next trip to shop at one of our markets, we encourage you to make a special visit to each of these Black-owned farms and businesses, and give them…
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Since 2012, Three Sisters Nixtamal has been making 100% fresh nixtamal tortillas with three simple ingredients: whole-dried organically grown corn, water, and a trace of lime. You won’t find any…
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Read how Portland Farmers Market role as a local small food business incubator so innovative and valuable to the local economy.
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We love the many farmers and artisan food vendors who make the Portland Farmers Market one of the very best in the country! Read our five top reasons to shop at our market every Saturday, on the campus of Portland State University.
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A tangled row of colorful flowers greets visitors at N & N Amaro Produce Farm in Gales Creek, Oregon. Though some are past their peak and weeds threatened to overtake the rest, it’s clear they were lovingly planted.
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Read about our visit to PSU Farmers Market vendor Fraga Farmstead Creamery at the peak of their goat kid season.
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Fermented products – available in abundance at the Portland Farmers Market – include kambucha, kimchi, hot sauce, sourdough bread and more! Learn more about the fermentation process and the vendors who sell fermented products at the market.
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