Category: Vendors
Fermented products – available in abundance at the Portland Farmers Market – include kambucha, kimchi, hot sauce, sourdough bread and more! Learn more about the fermentation process and the vendors who sell fermented products at the market.
Susie and Dan Wilson of SuDan Farm produce grass fed, locally grown, and locally processed lamb, pastured poultry, pastured chicken/duck eggs, and fiber items…
Raising chickens means so much more to many farmers than just fresh eggs every morning. Chickens are actually considered “workers” and play an essential…
Creating a successful farmers market with high quality, local produce and artisan food requires a lot of behind-the-scenes work. Here is a sneak peek of how this…
Better potatoes = a better Thanksgiving (or holiday meal, for that matter). Learn more about vendor La Terra Vita and their favorite potato recipes…
It looks like it’s going to be an especially sweet year for peaches and nectarines at Baird Family Orchards, where farmer Trevor Baird anticipates that peaches will be available through…
Michael Barnett, who owns Red Truck Homestead, travels just over 5 miles to the King Farmers Market each week to sell a variety of fruits and vegetables…
Greenville Farms is a vendor at the PSU Market in January and February and sells a variety of winter produce, sausages, eggs, sauerkraut, jam and prunes that are made onsite at the farm…