Orange & Blossom Brings Restaurant-Quality Desserts to Market
Some people start a business to make money, while others take the plunge to follow their passion. Marisa Kroes, founder, owner, and head pastry chef... Read More
At Home with Spice of Africa
For years, fans of Wambui Machua, the chef-owner of Spice of Africa, encouraged her to open a restaurant. Her samosas, stews, and other Kenyan treats... Read More
Tre-Fin Seafood: The Day Boat Difference
Photos by Kate Ames When most people think of a farmers market, the first image in their mind is probably a beautiful display of seasonal... Read More
Ask the Farmers: COVID and Favorite Crops
One of the best things about working at Portland Farmers Market is the opportunity to meet and really get to know the farmers we work... Read More